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Restaurant opportunity score in Fort Lauderdale hits 88/100 thanks to $73,000 incomes and 85/100 foot traffic.
Comprehensive Market Data
Best Restaurant Location in Fort Lauderdale
Operating in Fort Lauderdale means accessing 6.2M consumers with $73K spending power, navigating very high business concentration, and capitalizing on the area's high trajectory.
Restaurant in Fort Lauderdale: $255K startup. $73K local income. 3.5x ratio.
87/100 opportunity score
6,166,000 metro residents
$73,000 average income
51/100 launch timing score
Moderate - Strategic Entry
183K
City Population
$73K
HH Income
Very High
Biz Concentration
5
Economic Drivers
Interactive Location Finder
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Restaurant Finder
Fort Lauderdale, United States
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✓ Competitor map
✓ Foot traffic data
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Competitor Locations
Opportunity Zones
High Traffic Areas
6,166,000 potential customers in metro area
500+ businesses helped
Real-time market data
AI-powered recommendations
Market Analysis
Market Readiness: Restaurant in Fort Lauderdale
Market nuances specific to Fort Lauderdale's demographics
87
/ 100
Market Opportunity
Based on 7 comprehensive market factors
Elite Market
Financial Overview
Average Startup Cost
$255,000
Industry Success Rate
18%
Expected ROI Timeline
18-36 months
Customer Draw Radius
800m
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Unique Market Intelligence
Inside Fort Lauderdale's Commercial Landscape
rigorous competitive analysis
Market Position
Fort Lauderdale positioning
Restaurant in Fort Lauderdale: $255K startup. $73K local income. 3.5x ratio.
Operating in Fort Lauderdale: $36/sqft rent, 85-point foot traffic, $36,000/mo baseline for 1K sqft unit.
The 6.2M-person metro with $73,000 household incomes represents $450B in market potential.
Very High competition meets high growth at 3.5x startup-to-income ratio.
Market viability index: 66/100 (factors: 3.5x funding, 85/100 walkability, $36/sqft costs).
Local economy driven by Tourism, Yachting—households averaging $73K.
At 2.5% growth and very high density, market is in equilibrium phase.
$255K startup. 42 local income-months to break even.
Competitive Position
National ranking for restaurants
Score: 87.75/100. 6.2M people. $73K income.
Restaurant costs $255K to open. Income ratio: 0.29x.
Traffic: 85. Rent: $36/sqft. Income: $73K.
High growth. Very High competition. Score: 87.75.
6.2M metro. $36/sqft rent. 85 foot traffic.
$255K startup. $36,000/mo rent. 42 income-months to recoup.
Score 87.75 despite high competition. Market is proven.
$450.1B total income across 6.2M people.
Strategic Recommendations
Actionable strategies tailored for Fort Lauderdale
High growth. Very High competition. Plan accordingly.
Traffic: 85. Rent: $36/sqft. $36,000/mo for 1000 sqft.
$73K income. Mid-tier pricing works. Offer options.
Restaurant: $255K to open. 42 income-months to recoup.
Traffic 85. Balanced. Mix storefront and digital.
6.2M people. $73K income. Room for 3-5 locations.
$432,000/yr rent. 591.8% of local income. Factor that in.
High growth absorbs Very High competition. Worth entering.
Launch Timing & Momentum
Align your opening window with market-ready signals
Entry Signal
Moderate - Strategic Entry
Fort Lauderdale presents mixed signals requiring a measured approach. Test with a smaller footprint or pop-up before full commitment, gathering real customer data to refine your concept over 4-6 months.
Timing score: 51/100
- 📈 High growth outlook - strong expansion timing
- ⚠️ Very high competition - niche positioning required
- 🚶 Good foot traffic (85) - organic visibility
Seasonal Levers
- Holiday dining
- Summer outdoor seating
- Event catering opportunities
National Benchmarks
How Fort Lauderdale surpasses
based on 85/100 traffic metrics
The $73,000 income profile in Fort Lauderdale positions it 80% higher than the $40,492 national norm.
Commercial rates averaging $36/sqft in Fort Lauderdale sit 11% above the $33/sqft market standard, demanding higher margins.
Pedestrian activity scoring 85/100 in Fort Lauderdale surpasses the 79/100 average by 8%.
The 6.2M regional population outpaces average markets (3.8M) by 60%.
Restaurant Market Analysis for Fort Lauderdale
Why Fort Lauderdale for Restaurants?
- Metro population of 6,166,000 provides large customer base
- Average income of $73,000 supports restaurant spending
- Very High business density indicates healthy economic activity
- Strong foot traffic opportunities throughout the city
- Strong demographics opportunities throughout the city
Restaurant Success Factors
Foot traffic
Essential
Demographics
Essential
Competition density
Essential
Parking availability
Essential
Visibility
Essential
Local cuisine preferences
Essential
Restaurant Market Insights for Fort Lauderdale
Tourism industry creates diverse dining opportunities and higher traffic
Exceptional foot traffic creates natural customer discovery and impulse purchases
High competition requires unique positioning but indicates proven market demand
Seasonal Considerations for Fort Lauderdale
Holiday dining
Summer outdoor seating
Event catering opportunities
District-by-District: Fort Lauderdale
Commercial corridors serving $73K earners
Downtown Fort Lauderdale
High Potential
Highest foot traffic in city
Premium pricing potential
Diverse customer base
Business District
Strong Weekday
Office worker demographics
Peak lunch & after-work hours
Catering opportunities
Suburban Areas
Growth Area
Family-oriented demographics
Lower competition density
Ample parking available
Fort Lauderdale vs Other United States Cities for Restaurants
| City | Population | Avg Income | Market Score | Action |
|---|---|---|---|---|
| Fort Lauderdale ⭐ | 6,166,000 | $73,000 |
|
Current City |
| Atlanta | 6,307,000 | $71,000 |
|
Explore → |
| Plano | 7,760,000 | $102,000 |
|
View data → |
| Frisco | 7,760,000 | $127,000 |
|
Compare → |
| New York | 19,500,000 | $79,000 |
|
Analyze → |
Market Signals
Restaurant Insights Unique to Fort Lauderdale
Every business + city URL now shows a different mix of ratios, rent dynamics, and demand levers.
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Restaurant in Fort Lauderdale: $255K startup. $73K local income. 3.5x ratio.
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$450.1B total income across 6.2M people.
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In Fort Lauderdale, Foot traffic becomes the tiebreaker because 85/100 foot traffic readings.
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Compared to Atlanta, Fort Lauderdale scores -3 points higher—explaining the real estate premium.
FAQ
Restaurant FAQs for Fort Lauderdale
Each answer references real Fort Lauderdale data so this section is unique across the site.
What operational lever matters most for restaurants in Fort Lauderdale?
Foot traffic should lead your playbook because 85/100 foot traffic readings when launching in Fort Lauderdale.
How does Fort Lauderdale compare to other restaurant markets?
Fort Lauderdale's -3-point edge over Atlanta stems from better income demographics and foot traffic patterns.
What playbook works best for restaurants in Fort Lauderdale?
6.2M people. $73K income. Room for 3-5 locations.
What makes the Fort Lauderdale market distinctive?
Restaurant in Fort Lauderdale: $255K startup. $73K local income. 3.5x ratio.
Data Sources & Methodology
Our analysis combines multiple authoritative data sources
Economic Data
- World Bank Open Data
- International Monetary Fund (IMF)
- National Census Bureaus
Business Intelligence
- Ease of Doing Business Index
- Global Innovation Index
- Industry Association Reports
Demographics
- UN Population Division
- Municipal Open Data Portals
- Consumer Expenditure Surveys
Real Estate
- Commercial Real Estate Listings
- CoStar Market Analytics
- Local Zoning Databases
Methodology Note: Our opportunity scores are calculated using a weighted algorithm that considers population density, income levels, competition saturation, commercial rent costs, and industry-specific success factors. Data is refreshed quarterly from authoritative sources. Individual results may vary based on specific business circumstances, local regulations, and market conditions not captured in aggregate data.
Ready to Open Your Restaurant in Fort Lauderdale?
Moderate - Strategic Entry with a 87/100 opportunity score, very high competition, and a 85/100 foot traffic index. Fort Lauderdale presents mixed signals requiring a measured approach. Test with a smaller footprint or pop-up before full commitment, gathering real customer data to refine your concept over 4-6 months.